Many people enjoy drinking alcoholic beverages for many reasons. Some individuals mix different drinks with alcohol because it gives an exquisite taste that a non-alcoholic beverage alone cannot attain. Others appreciate the strong effect it can have on a person. But for lovers of alcohol, it is important to know that one drink has many health benefits proven through the test of time; the beverage – red wine.
Ever since it was invented, red wine has been a great source of phytochemicals that are good for the body. This alcoholic beverage contains a popular chemical known as resveratrol, valued for its antioxidant properties. This substance help strengthen the body’s immune system against damages done by free radicals. It is also a potent chemical that decreases the aging rate of a person while keeping our body healthy with quicker cell regeneration.
People that drink red wine for its beneficial chemicals are known to have a balanced level of blood sugar in their system. The antioxidants it contains also minimize the risk of acquiring various cancers and a chemical known as polyphenol blocks toxic build-up from the brain which causes Alzheimer’s disease. Polyphenols are also known to help prevent cognitive degeneration by reducing the toxicity in existing plaques formed.
Individuals from the past have been drinking red wine ever since it was first discovered to be a drinkable liquid. With the antioxidants it contains and its pure nature, it is much safer to drink compared to regular tap water. Because of that, many households from the past drink red wine instead of water in order to avoid the intake of contaminated liquid. Although the examples provided does not say that red wine is definitely the cure for some diseases, but it is wholly important to know that it plays a healthy role to our body.