Easy Seasoned Salt

Make a batch of our quick seasoned salt and use it on just about any savory dish that phone calls for salt. You only need to have 5 elements, and we bet you presently have them in your spice cupboard! Leap to the Seasoned Salt Recipe

This seasoned salt, with its mix of spices, is effective perfectly with potatoes, broccoli, cauliflower, rooster breasts, rooster thighs, salmon, or any savory dish that requires salt.

What is Seasoned Salt?

A wonderful seasoned salt can take any savory dish up a notch. Of system, you can buy it, but I come across it less difficult to make a batch at home. It’s a basic blend of salt, smoked paprika, garlic powder, and onion powder. It’s a flavor powerhouse and provides a pretty shade to the dish.

How to Make Seasoned Salt

Here’s our primary seasoned salt recipe. It helps make just in excess of two tablespoons.

• 2 teaspoons good sea salt
• 1 teaspoon floor black pepper
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder

Stir all the spices together, and then maintain the blend in your spice cabinet. This seasoned salt performs exceptionally properly for meats, seafood, sweet potato fries, baked potato wedges, French fries, and other veggies!

Storing Tips

Keep this spice blend just as you would other spices. First, include it to an air-tight jar, then retailer it in a dry area of your kitchen.

Additional Handmade Spice Blends

Uncomplicated Seasoned Salt

Can make about 2 tablespoons

Nourishment For every Serving: Serving Sizing 1/2 teaspoon / Calories 3 / Whole Body fat 0g / Saturated Fats 0g / Cholesterol 0mg / Sodium 388mg / Carbohydrate .6g / Dietary Fiber .2g / Full Sugars 0g / Protein .1g

Writer: Adam and Joanne Gallagher